1850’s Original Texas Chili Seasoning (Mild) (1 lb Bulk)

Description

NOTE: 1850’s Original Texas Chili Seasoning (Mild) (1 lb Bulk) – This is our bulk product offering that comes in bulk packaging.  No repackaging or resale permitted.

• Chili was originally referred to as “a bowl of Texas Red.” This heirloom seasoning allows you cook a traditional bowl of chili, just like the early Texans ate. San Antonio is the birthplace of chili and Texas Red quickly became a staple food. The frontier army immediately added chili as a favorite of the troops, as well as Texas cattle drive cooks.  Comes in three ‘heat levels.’  This one is MILD.
• Uses: Original recipe: 2-3 lbs. of meat, cut into small diced pieces. Brown meat in 3-4 tablespoons of bacon grease or oil. Add 1 diced onion, 2 tablespoons vinegar, and 1 full tablespoon of our seasoning for each pound of meat. Add 4-6 cups water and simmer for several hours. Mix in masa to thicken to desired thickness and serve.
• Ingredients: Black Pepper, Garlic Powder, Sea Salt, Ancho Chili Powder, Cumin, Red Peppers, Paprika, Selected Spices, Extract of Capsicum, Masa.